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People are talking
Why all GE foods
should be labeled
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Yes on 27
Almost everyone wants labeling of genetically
engineered food!
"COMPILATION AND ANALYSIS OF
PUBLIC OPINION POLLS ON GENETICALLY ENGINEERED (GE) FOODS
(UPDATED FEBRUARY 1, 2002)
Below is a compilation of poll results concerning
genetically engineered foods, listed in chronological order:
- 90% of Americans said foods created
through genetic engineering processes should have special labels
on them (Rutgers University Food Policy Institute study,
11/01)
- 90% of American farmers support
labels on biotech products if they are scientifically different
from conventional foods and 61% support labels on biotech products
even if not scientifically different.
(Farm Foundation/Kansas State University, survey
of farms throughout the U.S., 9/01).
- 93% of Americans say the federal
government should require labels saying whether it's been genetically
modified, or bioengineered. "Such near unanimity in public
opinion is rare" (ABC News.com poll, 6/01).
- 86% of Americans think that the
government should require the labeling of all packaged and other
food products stating that they include corn, soy or other products
which have come from genetically modified crops
(Harris Poll, 6/00).
- 86% of Americans want labels
on genetically engineered foods (International Communications
Research, 3/00)
- 81% of Americans think the government
should require genetically engineered food products to be labeled.
89% of Americans think the government should
require pre-market safety testing of genetically engineered foods
before they are marketed, as with any food additive. (MSNBC
Live Vote Results, 1/00).
- 92% of Americans support legal
requirements that all genetically engineered foods be labeled.
(BSMG Worldwide for the Grocery Manufacturers of America,
9/99).
- 81% of American consumers believe
GE food should be labeled. 58% say that if GE
foods were labeled they would avoid purchasing them. (Time
magazine, 1/99).
- 93% of women surveyed say they
want all GE food clearly labeled. (National Federation
of Women's Institutes, 1998)."
A Work Product of the Center for Food Safety - Washington,
DC 2002
http;//www.centerforfoodsafety.org/facts&issues/polls.html
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